Archive for the 'Chicken' Category

Terriyaki.. Anything

Saturday, July 9th, 2005

I thought this whole food blogging thing would be a breeze, not until you actually try cooking whilst taking photos, as well as trying to maintain a conversation with your boyfriend three rooms away.
Teriyaki
I made this with sausages, we’re on a budget right now and in Australia sausages are a lot cheaper then chicken (sausages […]

Posted in Main meal, Chicken, Asian | Comments Off

Moroccan chicken with cous cous

Wednesday, February 9th, 2005

Serves 2.
Ingredients:A note to Americans: I’m using UK measurements, and UK teaspoons/tablespoons/etc are slightly different to the US versions, so I’ll put the measurements in ml as well so you can work it out yourselves, rather than give you amounts like “1.83 US teaspoons”.
4 chicken thighs, skinnedA pinch of saffron (or alternatively 1 tsp/5ml of […]

Posted in Main meal, Chicken | 1 Comment »