Burnin’ Down The House

Hardly a recipe as such, but it tastes so good.

Serves as many people as you make sandwiches. But not vegetarians.

Ingredients:
2 slices of your favourite bread
Pâté
3 slices of good salami or your favourite cured meat product
Spinach or other salad leaves
Rocket
Brie or your favourite soft cheese

Preperation:
1. Add the ingredients to the sandwich in this order: pâté, salami, cheese, salad and rocket.
2. Eat.

This entry was posted on Tuesday, October 18th, 2005 at 11:31 pm and is filed under Snack/side-dish. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.